| Item | Specification | Result |
| Appearance | White Powder | Conforms |
| Odor & taste | Characteristic | Conforms |
| Mesh size | Through 80 mesh | Conforms |
| Assay | ≥98.0% | 99.23%（HPLC） |
| Loss on Drying | ≤5.00% | 0.35% |
| Ash | ≤5.00% | 0.49% |
| Heavy metals | ||
| Total Heavy Metals | ≤10ppm | Conforms |
| Arsenic | ≤1ppm | Conforms |
| Lead | ≤2ppm | Conforms |
| Cadmium | ≤1ppm | Conforms |
| Hygrargyrum | ≤0.1ppm | Conforms |
| Residual Solvent | Meet the requirements | Conforms |
| Pesticide Residue | Meet the requirements | Not detected |
| Microbiological Tests | ||
| Total Plate Count | ≤1000cfu/g | Conforms |
| Total Yeast & Mold | ≤100cfu/g | Conforms |
| E.Coli | Negative | Conforms |
| Salmonella | Negative | Conforms |
| Staphylococcus | Negative | Conforms |
Statement Option #1: Pure Single Ingredient This 100% single ingredient does not contain or use any additives, preservatives, carriers and/or processing aids in its manufacturing process. Statement Option #2: Multiple Ingredients Must include all/any additional sub ingredients contained in and/or used in its manufacturing process.
We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.
This product does not contain any trans fats.Methyl Cyclopentenolone,MCP, alse called Maple Lactone,and Natural Methylcyclopentenolone. MCP is awhite crystalline powder with strong caramel aroma. It is soluble in water. 1g of MCP dissolves in 72ml of water at 25℃. It can be dissolved easily in boiling water, Glycerin, Propanediol and Ethanol (1g dissolves in 5ml of 90% Ethanol at 25℃). Decomposition would occur if distilled in normal pressure.We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.
We hereby declare that, to the best of our knowledge, this product has not been tested on animals.
We hereby confirm that this product has been certified to Kosher standards.
We hereby confirm that this product has been certified to Vegan standards.
| ALLERGENS | PRESENCE | ABSENCE | PROCESS COMMENT |
| Milk or milk derivatives | No | Yes | No |
| Egg or egg derivatives | No | Yes | No |
| Fish or fish derivatives | No | Yes | No |
| Shellfish, crustaceans, mollusks & their derivatives | No | Yes | No |
| Peanuts or peanut derivatives | No | Yes | No |
| Tree nuts or their derivatives | No | Yes | No |
| Soy or soy derivatives | No | Yes | No |
| Wheat or wheat derivatives | No | Yes | No |
We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.
Methyl Cyclopentenolone,MCP is flavor and sweetness enhancer. It has strong caramel aroma, and is mainly used for walnuts, maple, caramel, coffee, syrup, rum sugar, cream, soup seasoning, ice cream, cookies, candy beverage, bakery and wine. It tastes sweet, and can be widely applied in cosmetics, food industry.A white crystalline powder with strong caramel aroma. It is soluble in water. 1g of MCP dissolves in 72ml of water at 25℃. It can be dissolved easily in boiling water, Glycerin, Propanediol and Ethanol (1g dissolves in 5ml of 90% Ethanol at 25℃). Decomposition would occur if distilled in normal pressure. Melting point: 104-108℃ Heavy metal (Pb) ≤0.04%