| Total Plate Count | NMT 1000cfu/g | USP <2021> | Conforms |
| Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Conforms |
| E.Coli | Negative | USP <2021> | Negative |
| Salmonella | Negative | USP <2021> | Negative |
| Product name | Olive leaf Extract | Botanical Source | Olea europaea |
| Solvents Residue | Water&Ethanol | Part Used | Leaf |
- We hereby declare that, to the best of our knowledge, this product does not contain and was not manufactured with any of the following substances:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents and Residual Solvents
We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.
Olive leaf extract is a supplement derived from the leaves of the plant that bears olive (a fruit from which the cooking oil is derived from) and contains the main bioactives of hydroxytyrosol/tyrosol and oleuropein/ligstroside.
Product Name: Olive Leaf Extract Powder Category: Plant Extracts Effective components: Oleuropein; Hydroxytyrosol Product specification: 20% Analysis: HPLC Quality Control: In House Formula: C25H32O13 / C8H10O3 Molecular weight: 540.51 / 154.16 CAS No: 32619-42-4 / 10597-60-1 Appearance: Brown yellow powder Identification: Passes all criteria tests Product Function:- Reduces cardiovascular risk,like atherosclerosis
- lowers blood pressure, helps treats type 2 diabetes
We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.
We hereby declare that, to the best of our knowledge, this product has not been tested on animals.
We hereby confirm that this product has been certified to Kosher standards.
We hereby confirm that this product has been certified to Vegan standards.
| Component | Present in the product |
| Peanuts (and/or derivatives,) e.g., protein oil | No |
| Tree Nuts (and/or derivatives) | No |
| Seeds (Mustard, Sesame) (and/or derivatives) | No |
| Wheat, Barley, Rye, Oats, Spelt, Kamut or their hybrids | No |
| Gluten | No |
| Soybeans (and/or derivatives) | No |
| Dairy (including lactose) or Eggs | No |
| Fish or their products | No |
| Shellfish or their products | No |
| Celery (and/or derivatives) | No |
| Lupin (and/or derivatives) | No |
| Sulphites (and derivatives) (added or > 10 ppm) | No |
| ITEMS | SPECIFICATION | METHOD | TEST RESULT |
| Color | Brown-yellow | Organoleptic | Conforms |
| Ordour | Characteristic | Organoleptic | Conforms |
| Appearance | Powder | Organoleptic | Conforms |
| Assay(Oleuropein) | ≥20.0% | HPLC | 20.61% |
| (Hydroxytyrosol) | ≥20.0% | HPLC | 20.21% |
| Loss on Drying | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.52% |
| Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.61% |
| Sieve | 95% pass 80 mesh | USP36<786> | Conform |
| Solvents Residue | Meet Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Conforms |
| Pesticides Residue | Meet USP Requirements | USP36 <561> | Conforms |
| Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.
Oleuropein and Hydroxytyrosol are the most abundant antioxidants found in Pure Olive Leaf Extract. They are powerful natural antioxidants that has many researched health and wellness benefits and being widely used in food supplements and cosmetics.Olive Leaf Extract antiviral is studied.