| Total Plate Count | ≤1,000 cfu/g | USP <2021> | Qualified |
| Yeast & Mold | ≤100 cfu/g | USP <2021> | Qualified |
| E.Coli. | Negative | USP <2022> | Negative |
| Salmonella | Negative | USP <2022> | Negative |
| Packing&Storage | Packed in paper-drums and two plastic-bags inside. | ||
| N.W: 25kgs | |||
| Store in a well-closed container away from moisture, light, oxygen. | |||
| Shelf life | 24 months under the conditions above and in its original packaging. | ||
| Product name | Bilberry Extract | Botanical Source | Vaccinium Myrtillus |
| Solvents Residue | Water&Ethanol | Part Used | Berry |
| ITEMS | SPECIFICATION | METHOD | TEST RESULT |
- We hereby declare that, to the best of our knowledge, this product does not contain and was not manufactured with any of the following substances:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents and Residual Solvents
We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.
Bilberry Fruit Extract Anthocyanidins and Anthocyanin is one of our leading product,which has absolutely advantages in this field: 1, The Bilberry Extract Anthocyanidins and Anthocyanin is pure natural. 2, Sufficient Bilberry is ensured by Whole World Purchase System. 3, Sufficient Anthocyanidins and Anthocyanin stocks with all specifications,we have a competitive price based on excellent quality, because we are the factory, we are the source.Product Name: Bilberry Extract Category: Plant Extracts Effective components: Anthocyanidins and Anthocyanin Product specification: Anthocyanidins 25%, Anthocyanin 35% Analysis: UV, HPLC Quality Control : In House Formulate: C27H31O16 Molecular weight: 611.52 CAS No: 11029-12-2 Appearance: Dark-Violet powder with characteristic odor. Identification: Passes all criteria tests Product Function: protect and regenerate retinal purple (rhodopsin); cure patients with eye diseases such as pigmentosa, retinitis,glaucoma, and myopia, etc.; prevent the cardiovascular diseases; quench free radical; antioxidant; anti-aging. Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight. Volume Savings: Sufficient material supply and stable supply channel of raw material.We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.
We hereby declare that, to the best of our knowledge, this product has not been tested on animals.
We hereby confirm that this product has been certified to Kosher standards.
We hereby confirm that this product has been certified to Vegan standards.
| Component | Present in the product |
| Peanuts (and/or derivatives,) e.g., protein oil | No |
| Tree Nuts (and/or derivatives) | No |
| Seeds (Mustard, Sesame) (and/or derivatives) | No |
| Wheat, Barley, Rye, Oats, Spelt, Kamut or their hybrids | No |
| Gluten | No |
| Soybeans (and/or derivatives) | No |
| Dairy (including lactose) or Eggs | No |
| Fish or their products | No |
| Shellfish or their products | No |
| Celery (and/or derivatives) | No |
| Lupin (and/or derivatives) | No |
| Sulphites (and derivatives) (added or > 10 ppm) | No |
| Color | Dark-Violet | Organoleptic | Qualified |
| Ordour | Characteristic | Organoleptic | Qualified |
| Appearance | Fine Powder | Organoleptic | Qualified |
| Assay(Anthocyanidins) | ≥25.0% | UV | 25.3% |
| Assay(Anthocyanin) | ≥36.0% | HPLC | 36.42% |
| Loss on Drying | ≤5.0% | USP<731> | 3.32% |
| Total Ash | ≤5.0% | USP<281> | 3.19% |
| Sieve | 98% pass 80 mesh | USP<786> | Conform |
| Bulk Density | 40~60 g/100ml | USP<616> | 42 g/100ml |
| Solvents Residue | ≤0.05% | USP<467> | Qualified |
| Heavy Metals | |||
| Lead (Pb) | ≤1.0ppm | ICP-MS | Qualified |
| Arsenic (As) | ≤1.0ppm | ICP-MS | Qualified |
| Cadmium(Cd) | ≤1.0ppm | ICP-MS | Qualified |
| Mercury (Hg) | ≤0.1ppm | ICP-MS | Qualified |
| Lead (Pb) | ≤1.0ppm | ICP-MS | Qualified |
| Arsenic (As) | ≤1.0ppm | ICP-MS | Qualified |
| Cadmium(Cd) | ≤1.0ppm | ICP-MS | Qualified |
| Mercury (Hg) | ≤0.1ppm | ICP-MS | Qualified |
We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.