Food grade Additive Cooling Agent WS-27

Products Details

Analysis Description Results
Color and appearance White powdery crystal Pass
Odor Light mint,strong cool Pass
Puity ≥99.0% 99.5%
Melting Point 36°C-41 °C 40.3℃

WS-27 is a newly developed flavor coolant of the WS series. Compared with the coolant WS-23, it is more delicate and easier to dissolve. We developed a proprietary process to provide the WS-27 with a high purity product that does not have the bitter aftertaste of previous products. It mainly affects the front of the mouth and the tongue. And it has a high burst and high intensity of cooling sensation, suitable for a variety of products.

WS-23   With mint aroma, it can burst in the month, strong impact on the month.
WS-3   It occurs slowly coolifeeling in the month, at the back of mouth and tongue.
WS-12   With Peppermint aroma, in the aral cavity explosive force is weak, enters the   throat place to highlight the cooling feeling, the advantage is the duration is longer.
WS-5   It has Peppermint aroma and highest cool flavor activity, acting on the entire   oral mucosa, throat and nose.
The cooling effect   WS-5>WS-12>WS-3>WS-23
1.Continuous and long lasting cooling and refreshing effect, no hot , harsh and stinging sensation of Menthol and/or Peppermint. 2.Heat– Resistance is good below 200 °C don‘t reduce the cooling impact, suitable use in bakery and other high temperature processes. 3.Cooling intensity remains in general for 15-30 minutes with no burning pain compared with Menthol based products it is cooler. 4.Low dosage 30-100 mg/kg has good cooling properties. 5.Compatible with oter flavors and also with other cooling agents.1.Continuous and long lasting cooling and refreshing effect, no hot , harsh and stinging sensation of Menthol and/or Peppermint. 2.Heat– Resistance is good below 200 °C don‘t reduce the cooling impact, suitable use in bakery and other high temperature processes. 3.Cooling intensity remains in general for 15-30 minutes with no burning pain compared with Menthol based products it is cooler. 4.Low dosage 30-100 mg/kg has good cooling properties. 5.Compatible with oter flavors and also with other cooling agents.1.Soluble in Ethanol/PG firstly, then adding water solution. 2.Or dissolved in flavors firstly, then added into your products. 3. Mixed with dementholized peppermint oil can increase the fragrance signally
  • 25kg / drum; paper drum, 5kg / PE-bag; 1kg / PE-bag
  • Inner-Packaging filled in PE-bag, filled in second
  • PE bagPE Bags:food grade
  • 2 years when properly stored
  • Store at room temperature or lower, keep tightly closed,
  • protect from light, humadity and insects

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