Statement Option #1: Pure Single Ingredient This 100% single ingredient does not contain or use any additives, preservatives, carriers and/or processing aids in its manufacturing process. Statement Option #2: Multiple Ingredients Must include all/any additional sub ingredients contained in and/or used in its manufacturing process.
We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.
This product does not contain any trans fats.A white crystalline powder, odorless, slightly sweet, soluble in water,slightly soluble in methanol, insoluble in organic solvents such as ethanol.We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.
We hereby declare that, to the best of our knowledge, this product has not been tested on animals.
We hereby confirm that this product has been certified to Kosher standards.
We hereby confirm that this product has been certified to Vegan standards.
| ALLERGENS | PRESENCE | ABSENCE | PROCESS COMMENT |
| Milk or milk derivatives | No | Yes | No |
| Egg or egg derivatives | No | Yes | No |
| Fish or fish derivatives | No | Yes | No |
| Shellfish, crustaceans, mollusks & their derivatives | No | Yes | No |
| Peanuts or peanut derivatives | No | Yes | No |
| Tree nuts or their derivatives | No | Yes | No |
| Soy or soy derivatives | No | Yes | No |
| Wheat or wheat derivatives | No | Yes | No |
We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.
| ITEMS | SPECIFICATION |
| Appearance | White crystal powder |
| Identification | Infrared Absorption Conformed |
| Chloride and Potassium | |
| HPLC | |
| Sulfate | |
| content | 98.0%~102.0% |
| Specific Rotation[a]20 D | +47.0°~ +53.0° |
| pH | 3.5~5.0 |
| Loss on Drying | ≤0.5% |
| Residue on Ignition | 26.5~31.0% |
| Sulfate | 15.5~16.5% |
| Sodium | No yellow to a nonluminous flame |
| As | ≤3ppm |
| chloride | 11.2%~12.8% |
| ≤1000cfu/g | ≤1000cfu/g |
| Yeast and Mold | ≤100cfu/g |
| E.Coli | Negative |
| Staphylococcus Aureus | Negative |
| Salmonella | Negative |