Statement Option #1: Pure Single Ingredient This 100% single ingredient does not contain or use any additives, preservatives, carriers and/or processing aids in its manufacturing process. Statement Option #2: Multiple Ingredients Must include all/any additional sub ingredients contained in and/or used in its manufacturing process.
We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.
This product does not contain any trans fats.White or almost white powder, with strong water absorption, easy to dissolve in water and become viscous solution, insoluble in organic solvents such as ethanol, ether and acetone.We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.
We hereby declare that, to the best of our knowledge, this product has not been tested on animals.
We hereby confirm that this product has been certified to Kosher standards.
We hereby confirm that this product has been certified to Vegan standards.
| ALLERGENS | PRESENCE | ABSENCE | PROCESS COMMENT |
| Milk or milk derivatives | No | Yes | No |
| Egg or egg derivatives | No | Yes | No |
| Fish or fish derivatives | No | Yes | No |
| Shellfish, crustaceans, mollusks & their derivatives | No | Yes | No |
| Peanuts or peanut derivatives | No | Yes | No |
| Tree nuts or their derivatives | No | Yes | No |
| Soy or soy derivatives | No | Yes | No |
| Wheat or wheat derivatives | No | Yes | No |
We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.
| ITEMS | SPECIFICATION |
| Characters | A white or almost white powder |
| Identidication | A:Infrared Absorption:The IR spectrum is consistent with RS |
| B:Meet the requirement of Sodium | |
| Content | NLT 90.0% by CPC on dried basis |
| NLT 90.0% by HPLC on dried basis | |
| Clarity and color of solution | Absorbance≤0.35 |
| Odor | Odorless |
| Specific rotation | -20.0°~ -30.0° |
| pH | 5.5 ~ 7.5 |
| Loss on Drying | ≤10% |
| Residue Ignition | 20.0% ~ 30.0% |
| Chloride | NMT 0.5% |
| Sulfate | NMT 0.24% |
| Heavy Metals | NMT 0.002% |
| Organic volatile impurities | NMT 0.5% |
| Electrophoretic purity | Individual impurity NMT 2% |
| Limit of protein | NMT 90%,on dried basis |
| Total Plate Count | ≤1000cfu/g |
| Yeast and Mold | ≤100cfu/g |
| Escherichia Coli | Negative |
| Salmonella | Negative |