Statement Option #1: Pure Single Ingredient This 100% single ingredient does not contain or use any additives, preservatives, carriers and/or processing aids in its manufacturing process. Statement Option #2: Multiple Ingredients Must include all/any additional sub ingredients contained in and/or used in its manufacturing process.
We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.
This product does not contain any trans fats.Uniform white or beige powder, soft, no agglomerations, with the unique taste and smell of this product without peculiar smell.We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.
We hereby declare that, to the best of our knowledge, this product has not been tested on animals.
We hereby confirm that this product has been certified to Kosher standards.
We hereby confirm that this product has been certified to Vegan standards.
| ALLERGENS | PRESENCE | ABSENCE | PROCESS COMMENT |
| Milk or milk derivatives | No | Yes | No |
| Egg or egg derivatives | No | Yes | No |
| Fish or fish derivatives | No | Yes | No |
| Shellfish, crustaceans, mollusks & their derivatives | No | Yes | No |
| Peanuts or peanut derivatives | No | Yes | No |
| Tree nuts or their derivatives | No | Yes | No |
| Soy or soy derivatives | No | Yes | No |
| Wheat or wheat derivatives | No | Yes | No |
We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.
| ITEMS | SPECIFICATION |
| Organizational form | Uniform powder,soft, no caking |
| Color | White or light yellow powder |
| Taste and smell | With this product unique taste and smell, no smell |
| Impurity | No visible exogenous impurity |
| Density | 0.28g/ml |
| Protein(%,conversion coefficient 5.79) | ≥60.0%(Dry basis) |
| Mucopolysaccharide | ≥25.0%(Dry basis) |
| Chondroitin sulfate | ≥20.0%(Dry basis) |
| Moisture | ≤7.0% |
| Ash Content | ≤7.0% |
| pH(6.67% aqueous solution) | —— |
| <3000Dal | <3000Dal |
| Lead | ≤0.5mg/kg |
| As | ≤0.5mg/kg |
| Mercury | ≤0.1mg/kg |
| Cr | ≤1.5mg/kg |
| Cd | ≤0.1mg/kg |
| ≤1000cfu/g | n=5 ，c=2 , m=104,m=5x105 |
| Coliforms Group | n=5 ，c=1 , m=10,m=5x102 |
| Pathogenic Bacterium | Negative |
- Application of collagen in medicine: (1) Biomedical materials (2) Human tissues (3) Skin Application of collagen in cosmetics: It can inhibit the production of melanin, and has a good moisturizing,wrinkle-reducing and beautifying effect on the skin.
- Application of collagen in food: It can reduce blood triglyceride and cholesterol, and is an ideal food for lowering blood lipid. It has also been shown in some studies that collagen helps remove aluminum from the body and promotes nail and hair growth to a certain extent.
- Application of collagen in health care products: Collagen-PVP polymer (C-PVP) can be used to reinforce injured bones, which is not only effective but also safe.
- Application of collagen in feed: After treatment, collagen can be used as an animal-derived protein nutritional additive to substitute or partially substitute imported fish meal for the production of mixed and compound feed, with preferable feeding effect and economic benefit.